CELMANAX SUPPLEMENTATION IN BROILER BREEDERS AND BROILERS

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CELMANAX SUPPLEMENTATION IN BROILER BREEDER AND BROILER DIETS REDUCED PREVALENCE OF SALMONELLA

CELMANAX™ is a multicomponent, all-natural feed supplement containing Refined Functional
Carbohydrates™ (RFC™) that has Generally Recognized as Safe (GRAS) status as a feed ingredient.

Study overview

Two independent studies1,2 were done to evaluate the effect of CELMANAX supplementation in broiler breeder and broiler diets on Salmonella prevalence.

1Walker et al. Poult Sci 2017;96(8):2684-2690.
2Walker et al. Poultry Science 2018;97:1412–1419.

Study 1

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» A total of 1,040 one-day-old broiler breeders were reared in 16 pens (60 – 65 females per pen and
8 – 18 males per pen; 8 pens per treatment)

» Broiler breeders were fed 0 or 50 g/MT of CELMANAX SCP

» Eggs from 51-week-old breeder hens were collected and hatched, and male progeny broiler chicks
were fed diets supplemented with 0 or 50 g/MT of CELMANAX SCP

» All broilers (n=192) were tested for cecal Salmonella spp. at 34 days of age

» Ceca were collected from breeder hens (n=28 – 30) from each treatment group at 23 and 64 weeks of age and tested for Salmonella prevalence

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» Breeder performance was measured

Study 2

» One-day-old Ross Broiler chicks sorted by sex were allotted to 24 replicate pens of 12 broilers each per diet per sex and fed either 0 or 50 g/MT of CELMANAX SCP

» Broilers were fed a standard starter, grower and finisher diet

» Broiler pens were tested for Salmonella prevalence in the litter

»Salmonella prevalence was also tested in broiler ceca

» Broiler performance was measured

RESULTS

In study 1, control broiler breeder hens had 71.43% and 40.00% prevalence of Salmonella in the ceca, while hens fed CELMANAX had zero prevalence of Salmonella (P<0.01) (Figure 1).

Figure 1. Treatment effects on % prevalence of Salmonella in breeder hen ceca in Study 1.

In study 1, broiler progeny from hens fed the control diet and receiving control broiler diets had 12.5% prevalence of Salmonella in the ceca whereas broilers from CELMANAX-fed hens and receiving 0 or 50 g/MT of CELMANAX in the broiler diets had zero prevalence of Salmonella at 34-day sampling (Figure 2).

Figure 2. Breeder and broiler treatment effects on % prevalence of Salmonella in broiler ceca in Study 1.

In study 2, Salmonella spp. was isolated from litter from 7 of 48 (14.58%) control-fed broiler pens, but none (0%) were isolated from CELMANAX-fed pens (P≤0.05) (Figure 3).

Figure 3. Broiler treatment effects on % incidence of Salmonella presence in litter in Study 2

Broiler cecal sampling for Salmonella at 44 days of age and 55 days of age confirmed 45.83% and 29.17% prevalence respectively in control-fed broilers, but none from pens fed CELMANAX (Figure 4).

 

CELMANAX-fed female broilers had a tendency for improved body weight and feed-conversion ratio(data not presented).

Figure 4. Treatment effects on % prevalence of Salmonella in ceca of broilers in Study 2

CONCLUSIONS

CELMANAX supplementation in broiler breeder and broiler diets significantly reduced
prevalence of Salmonella in the litter and ceca, thus supporting its benefit in a multifactorial Salmonella mitigation strategy in poultry production.  

 

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