UPDATES ON ANIMAL NUTRITION IN Europe

14 Aug

Controlling Residual Feed Intake: Maintaining a balance (Part I)

Controlling Residual Feed Intake: Maintaining a balance (Part I)

Controlling residual feed consumption is maintaining balance. The progress of the animal production sector has delivered noteworthy enhancements in the efficiency of food consumption, owing to advancements in genetics, technology, and management practices. Livestock production, being...

17 Nov

Optimizing the agri-food sector through public policies

Optimizing the agri-food sector through public policies

FEDNA will hold its annual congress on animal nutrition

A new purpose for coffee grounds

Miami hosted the LPN Congress & Expo 2023

Nuproxa international 07-2023

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MAGAZINE NUTRINEWS INTERNATIONAL

Subscribe now to the technical magazine of animal nutrition

EDITION nutriNews International June 2023

IMPROVING EGG PRODUCTION WITH NOVEL POSTBIOTIC

IMPROVING EGG PRODUCTION WITH NOVEL POSTBIOTIC

César Ocasio Vega

The impact of amino acid levels during rearing on broiler breeder productivity

The impact of amino acid levels during rearing on broiler breeder productivity

Gustavo Adolfo Quintana-Ospina

KOLIN PLUS: A HERBAL ALTERNATIVE TO CHOLINE CHLORIDE

KOLIN PLUS: A HERBAL ALTERNATIVE TO CHOLINE CHLORIDE

Mineral nutrition and its association with mastitis in dairy herds

Mineral nutrition and its association with mastitis in dairy herds

Ayelén Chiarle

Thermal treatment of raw materials used in ruminant diets- Part 1

Thermal treatment of raw materials used in ruminant diets- Part 1

Braulio De La Calle

Functional amino acids & intestinal health in weaned piglets

Functional amino acids & intestinal health in weaned piglets

Marcelo Dourado de Lima

Use of prebiotics, probiotics & synbiotics as additives in aquaculture

Use of prebiotics, probiotics & synbiotics as additives in aquaculture

Laís Santana Celestino Mantovani

Nutritional strategies to mitigate heat stress in lactating sows

Nutritional strategies to mitigate heat stress in lactating sows

Marcelo Dourado de Lima

Fiber and its influence on the intestinal function of dogs

Fiber and its influence on the intestinal function of dogs

Camilla Mariane Menezes Souza

Vegetable fats, oils and their by-products (Raw Materials)

Vegetable fats, oils and their by-products (Raw Materials)

Alba Cerisuelo

Sumario Understanding Corn Variability: Part II

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29 Nov

Understanding Corn Variability: Part II

Understanding Corn Variability: Part II

29 Oct

Zinc Oxide: High Levels and Their Adverse Effects on Swine Health

Zinc Oxide: High Levels and Their Adverse Effects on Swine Health

biozyme robapagina

17 Nov

Choline: An Ally Against Fatty Liver and Ketosis

Choline: An Ally Against Fatty Liver and Ketosis

13 Sep

Nutrition, urea and SCC in sheep’s milk: interesting relationships

Nutrition, urea and SCC in sheep’s milk: interesting relationships

SMALL RUMINANTS

Perstorp robapaginas international

Nuproxa international 07-2023

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INTERVIEWS

Siguenos para recibir actualizaciones del sector de la nutrición animal.

Dairy Cattle Nutrition during the Transition Period

Enhancing the gut microbiome while ensuring food safety (Todd Callaway)

Dr. Todd Riley Callaway

Associate Professor in the Department of Animal and Dairy Science at the University of Georgia

Enhancing the gut microbiome while ensuring food safety (Todd Callaway)

Behavior, Welfare & Nutrition in dairy cattle: Understanding the link

Trevor De Vries

Associate Professor and Canada Research Chair in Dairy Cattle Behaviour and Welfare based in the Department of Animal Biosciences at the University of Guelph

Behavior, Welfare & Nutrition in dairy cattle: Understanding the link(Trevor DeVries

BSFL production for livestock diets: North American market overview

Breanna Modica

Member of the Innovation Team at Enviro Flight

BSFL production for livestock diets: North American market overview

Using Modern Technologies to Improve Livestock Production

Dr. Suresh Neethirajan

Professor at Wageningen University

Using Modern Technologies to Improve Livestock Production

MORE INTERVIEWS

Unlocking the potential of microbiomics in animal nutrition(Dr. Andres Gomez)

Infrastructure in Animal Nutrition Research(Interview with Dr. Jaap Van Milgen)

Interview with Dr. Vanessa Lagos (Monogastric Nutrition)

Benefits of Precision feeding in pigs (Interview with Dr. Luciano Hauschild)

Precision feeding in pigs (Interview with Dr. Aline Remus)

Dairy Cattle Nutrition during the Transition Period

Enhancing the gut microbiome while ensuring food safety (Todd Callaway)

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