07 Feb 2025
Arm & Hammer’s Cutting-Edge Solutions at IPPE 2025
At the International Production & Processing Expo (IPPE) 2025, Arm & Hammer showcased its latest advancements in animal health and nutrition, presenting key products such as Celmanax, CERTILLUS, and BG MAX. The company emphasized its commitment to tackling industry challenges, improving electrolyte balance, and reducing pathogenic contamination without relying on antibiotics.
In an engaging discussion with NutriNews International, Guillherme Minozzo (LATAM Regional Manager) and Jorge Castro (Technical Service Manager, LATAM) highlighted some of the biggest challenges in animal production today. These include the presence of Enterococcus in the U.S. market and the widespread concerns over Salmonella and E. coli contamination.
Arm & Hammer has developed a synergistic approach to combating these challenges. Celmanax, produced through an exclusive and patented process, is a powerful solution for controlling Salmonella and other enteric bacteria. Meanwhile, CERTILLUS plays a crucial role in maintaining electrolyte balance, particularly potassium levels, which is essential for optimal animal performance, especially under heat stress conditions.
One of the standout innovations presented at IPPE was BG MAX, a new-generation solution designed to combat Enterococcus, Salmonella, and E. coli. The BG MAX family provides an effective tool for maintaining intestinal health, reducing contamination risks, and ensuring compliance with antibiotic-free production standards.
By integrating multiple products into a comprehensive disease management strategy, Arm & Hammer continues to lead the industry in innovative, science-based solutions. Their products not only improve gut health and feed efficiency but also enhance the quality of meat products for consumers.
To learn more about these groundbreaking advancements, watch the full interview on NutriNews International’s YouTube channel
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