10 Nov 2022
nutriNews International
The new network for nutritionists
We are glad to introduce our new Animal Nutrition magazine for the international market!
nutriNews International begins its journey within the publishing world with its first printed magazine. Embracing the participation of companies and consultants who have seen in our proposal a specialized, innovative and rigorous channel through which valuable information can be delivered.
This magazine has been conceived as a reference point and dissemination space for specialists within the sector, involving companies, institutions and international researchers.
Here is a little sneak peak of our first edition, which we hope finds an enthusiastic welcoming, and is able to transmit all the dedication and hard work we have put into it. We aim for it to become a reference of choice within the animal nutrition sector, contributing to constant improvement and making it a worthwhile experience.
You can subscribe now for free at nutriNews.com and follow our network for exclusive content on animal nutrition! Receive the digital version of our magazine and become part of our online community. This subscription also includes free access to:
The print magazine version will be available for free for CEOs, Directors, Veterinarians and Producers that want to stay up to date with different practices and innovations related to animal nutrition around the world. Allowing them to reflect upon these developments and evaluate their applicability.

For farm technicians and poultry farms the print magazine subscription will be paid.
This initiative will provide an opportunity for all professionals within the animal nutrition sector regardless of the differences that may exist between countries. After all, animal nutrition and the resources and specialities destined to improve animal production are the same throughout the world.
We hope that all our readers find in nutriNews International a practical tool that allows them to achieve the goals of feeding their animals in a healthy and safe way. Optimizing the production of highly demanded animal protein sources worldwide.
It is our wish that nutritionists all over the world enjoy this magazine! The first one of its kind for the international market.
Our magazine will be launched on November 15th at the Eurotier event in Germany.The leading international trade fair for professional animal farming and livestock management.
This first print edition of our magazine will be available for all those attending. Don’t miss out on this great opportunity and become one of the first recipients of our first issue. Come visit us at Stand Hall 20 Booth A39 where the nutriNews International team will be waiting for you!
See you soon!

Subscribe now to the technical magazine of animal nutrition
AUTHORS

Rumen microorganisms and metabolizable amino acid balance
Fernando Bacha Baz
Broiler nutrition during the first feeding phase

Genetic improvement in corn strengthens its strategic role in animal nutrition

Insect biorefineries and the future of sustainable animal nutrition
Ari Riihimaa
LivoLiv supplementation improves liver health and broiler performance

Mycotoxin binders explained: why one size never fits all
Rui A. Gonçalves
Active Feeding strategy for PRRS-positive weaned piglets
Alberto Morillo Alujas
Sow colostrum and its strategic impact on piglet survival and growth
Marianna Altieri
Bacillus probiotics help support intestinal health in cats
Lorenna Nicole Araújo Santos