ESPN 2023: NutriNews International will be keeping you informed!

The symposium’s format will follow the traditional combination of plenary lectures and group discussions, providing delegates with an interactive environment to engage with the speakers and delve deeper into the topics presented. The program consists of six main sessions focusing on nutrition for broilers, layers, and turkeys, climate changes, nutrition and microbiome, solutions to enhance feed nutritional value, and non-soy protein sources. The final session on Saturday will address various unsolved issues in poultry nutrition, fostering critical thinking and stimulating further research in the field.

Of great significance, the symposium will feature a display of contributed posters, allowing researchers to showcase their work visually. Selected authors will have the opportunity to present their posters in short communication sessions, encouraging further interaction and knowledge-sharing among participants.

nutriNews International and Dr. Edgar Oviedo’s participation in ESPN 2023 exemplifies our commitment to staying at the forefront of poultry nutrition and animal nutrition as a whole. As one of the technical directors  of our magazine and as an invited speaker, Dr. Oviedo’s expertise and insights will undoubtedly contribute to the symposium’s success and foster advancements in the field. We are excited to connect with fellow professionals, learn from the leading minds in poultry nutrition, and bring back valuable knowledge to our readers.

We look forward to an enlightening and productive experience at ESPN 2023, where we anticipate forging new collaborations, gaining fresh perspectives, and contributing to the ever-evolving field of poultry nutrition.

Stay tuned for our coverage of the symposium and the groundbreaking developments in this vital industry!